Our Team

Waldy Malouf ’75, CIA Senior Director—Food and Beverage Operations
Waldy Malouf ’75
Senior Director—Food and Beverage Operations

NEW YORK

American Bounty Restaurant

 

Dwayne LiPuma ’86, CIA Chef-Instructor at American Bounty Restaurant in Hyde Park, NY.
Dwayne LiPuma ’86
Chef-Instructor—Lunch
Brian Kaywork ’02, CIA Chef-Instructor at American Bounty Restaurant in Hyde Park, NY.
Brian Kaywork ’02
Chef-Instructor—Dinner
Michael Zebrowski, CIA Pastry Chef-Instructor at American Bounty Restaurant in Hyde Park, NY.
Michael Zebrowski
Pastry Chef-Instructor—Lunch & Dinner
Bruce Lavender ’82, CIA Maître d’Instructor at American Bounty Restaurant in Hyde Park, NY.
Bruce Lavender ’82
Maître d’Instructor—Lunch
Carleen von Eikh, CIA Maître d’Instructor at American Bounty Restaurant in Hyde Park, NY.
Carleen von Eikh
Maître d’Instructor—Dinner

The Bocuse Restaurant

 

Jason Potanovich ’96, CIA Chef-Instructor at The Bocuse Restaurant in Hyde Park, NY.
Jason Potanovich ’96
Chef-Instructor—Lunch
Xavier Mayonove, CIA Chef-Instructor at The Bocuse Restaurant in Hyde Park, NY.
Xavier Mayonove
Chef-Instructor—Dinner
Stéphane Weber, CIA Pastry Chef-Instructor at The Bocuse Restaurant in Hyde Park, NY.
Stéphane Weber
Pastry Chef-Instructor—Lunch & Dinner
Rory Brown ’06, CIA Maître d’Instructor at The Bocuse Restaurant in Hyde Park, NY.
Rory Brown ’06
Maître d’Instructor—Lunch
Alex Cutler ’08, CIA Maître d’Instructor at The Bocuse Restaurant in Hyde Park, NY.
Alex Cutler ’08
Maître d’Instructor—Dinner

Ristorante Caterina de’ Medici

 

Giovanni (Gianni) Scappin, CIA Chef-Instructor at Ristorante Caterina de’ Medici in Hyde Park, NY.
Giovanni (Gianni) Scappin
Chef-Instructor—Lunch
Sean Kahlenberg ’04, CIA Chef-Instructor at Ristorante Caterina de’ Medici in Hyde Park, NY.
Sean Kahlenberg ’04
Chef-Instructor—Dinner
Vincenzo Lauria, CIA Maître d’Instructor at Ristorante Caterina de’ Medici in Hyde Park, NY.
Vincenzo Lauria
Maître d’Instructor—Lunch
Charles A. Garibaldi ’84, CIA Maître d’Instructor at Ristorante Caterina de’ Medici in Hyde Park, NY
Charles A. Garibaldi ’84
Maître d’Instructor—Dinner

Apple Pie Bakery Café

 

Melissa Walnock ’01, CIA Pastry Chef-Instructor at Apple Pie Bakery Café in Hyde Park, NY.
Melissa Walnock ’01
Pastry Chef-Instructor
Mauro Sessarego, CIA Maître d’Instructor at Apple Pie Bakery Café in Hyde Park, NY.
Mauro Sessarego
Maître d’Instructor

CALIFORNIA

The Restaurant at CIA Copia

 

Todd Meyerhofer
Executive Chef

Gatehouse Restaurant

 

Sarah Linkenheil, CIA Chef-Instructor at Gatehouse Restaurant in St. Helena, CA
Sarah Linkenheil
Chef-Instructor—Lunch
Michael Wille, CIA Maître d’Instructor at Gatehouse Restaurant in St. Helena, CA.
Michael Wille
Chef-Instructor—Dinner
Michael Wolf, CIA Maître d’Instructor at Gatehouse Restaurant in St. Helena, CA.
Michael Wolf
Maître d’Instructor—Lunch

Keith Rada
Maître d’Instructor—Dinner

The Bakery Café by illy

 

William Heubel, Chef-Instructor at The Bakery Cafe by illy, St. Helena, CA.
William Heubel
Chef-Instructor
Steve Mercer
Maître d’Instructor

SAN ANTONIO

Savor

 

Uyen Pham, CIA Chef-Instructor at Savor in San Antonio, TX.
Uyen Pham
Chef-Instructor
Samantha Fletcher, CIA Maître d’Instructor at Savor in San Antonio, TX.
Samantha Fletcher
Maître d’ Instructor

CIA Bakery Café

 

Alain Dubernard
Alain Dubernard
Pastry Chef-Instructor
Amandy Carranza
Amandy Carranza
Maître d’ Instructor