Enjoy memorable cuisine perfectly paired with wine and legendary CIA hospitality. Inspired by local, seasonal ingredients, our menu features a bold interpretation of world flavors, daily hors d’oeuvre “Temptations,” and an award-winning wine list. Learn as you sip by selecting one of our “Lessons in Wine” tasting flights. Terrace dining with spectacular vineyard views is available in season, with cozy fireplace dining in the cooler months.Visit the Wine Spectator Greystone Restaurant
The Restaurant at CIA Copia offers an uncommon experience. Chefs—inspired by global flavors and fresh ingredients—bring their creations directly from the kitchen to your table to choose from and share. Our curated selection of wines, beer, and craft cocktails elevate the flavors of each dish. Its sleek and comfortable atmosphere is perfect for a celebratory evening or as your go-to hang out with friends. Have a drink at the bar or grab a couch in the lounge.Visit The Restaurant at CIA Copia
When you first enter the CIA at Greystone, don’t be surprised if you find yourself lured by the intoxicating smells of baked bread, cookies and other treats being made in our Bakery Café by illy. The menu features pastries, cookies, soups, salads, sandwiches, and sides made by our baking & pastry arts students and faculty.
In addition, The Bakery Café by illy has a full menu of illy coffee drinks, Dammann Freres tea, house made beverages, wines by the glass and local micro brews.Visit The Bakery Café by illy